wendyzski: (sleepingbunnygif)
wendyzski ([personal profile] wendyzski) wrote2009-12-16 11:40 am

om nom nom

Saw this the other day and it sounded nummy. I halved it to these proportions and it was very tasty.


*4 slices of buttered bread, cubed
*3 eggs beaten
*1 cup plus 2 Tbs milk
*1/2 teaspoon salt
*1/2 teaspoon dry mustard
*1/2 cup shredded sharp cheddar cheese (or more, if you like)
*1/2 lb. sausage, browned, drained and cooled
Fold all ingredients together and refrigerate overnight. Pour into ungreased 8x8 dish and bake at 325 for 1 hour or until set and browned.

[identity profile] countessof-roth.livejournal.com 2009-12-17 02:10 am (UTC)(link)
My God mother used to make this EVERY Christmas morning!!! :D